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Appellation Rock Oyster $6ea
Natural, or Kombu & red wine mignonette, or
Fermented habanero & mango hot sauce
Fenugreek and polenta sourdough, Lene cultured butter $8
Heirloom tomato, macadamia cream, salsa macha, burnt lemon $18
Whipped cods roe toast, white asparagus, fennel seed $14
Raw yellowfin tuna, rösti, caviar $20
Beef tartare, potato crisps $35
Flatbread du jour $21
Goats milk ricotta agnolotti, summer savoury, lemon $38
K’gari mud crab, tagliolini, chilli, chives $55
Swordfish schnitzel, chicory, pickled fennel, anchovy dressing $48
Whole Hibachi-grilled flounder, fermented mushroom butter $58
700g Hibachi-grilled Angus T-bone, beef sauce $95
Bitter leaves, nectarine, candied pistachio $12
Fried kipflers, mustard aioli $15
Olive oil ice-cream, pickled berries, treacle tuile $18
Sourdough doughnuts, citrus curd, blood plum $18
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